The concept behind Garden’s Gourmet Salads is simple: food is the fuel that powers our lives. It’s that idea that inspired Tacoma locals Nyesha Jones and Dion Cooper to establish the business, and it continues to inform the fresh and flavorful salads, wraps, soups, and smoothies you’ll find on the Garden’s Gourmet menu. The salads are available in either whole or half sizes and include a variety of vegan and Atkins-friendly options. Customers also praise the superfood-packed Evergreen salad, fresh fruit smoothies, and the ability to customize pretty much everything.

Business Owner
Nyesha Jones and Dion Cooper

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