Ben’s Bread

Ben and Megan Campbell opened Ben’s Bread Co. in Phinney Ridge in 2023 after eight years as a sourdough bread pop-up. While they got their start focusing on naturally leavened sourdough breads made exclusively from local grains, they have since expanded their pastry and food programs to include cookies, cakes, savory and sweet pastries, breakfast and lunch sandwiches, and espresso. Supporting local growers and purveyors is central to their mission, and they are proud to stock their pantry shelves with their favorite items, made by their favorite people.