Imagine: you peruse phenomenal Native American fine art and then sit down to enjoy a cocktail. You sink your teeth into a flavorful Navajo fry bread taco topped with pork green chile. Ah, the delights of a day spent at Black Sheep Cafe! This popular Provo restaurant is owned by Bleu Adams and Jovanna Mason who have crafted an elevated menu around Native cuisine and flavors. Enjoy the robust flavors of a buffalo burger, posole, or one of their hearty signature salads!
|Bleu Adams and Jovanna Mason|