Sarah Gopaulchan, who grew up in the Caribbean, opened Calypso Kitchen to pay homage to her grandmother and share a little bit of Caribbean culture with the Bellingham community. Her love and passion for tasty food, and her ability to create her beloved recipes came from years spent watching her grandma cook. Not only does Sarah offer catering and single-serve packaged meals, she also hosts Caribbean cooking classes to share her knowledge. When you order from Calypso, you can expect a dish packed with flavor and made with care.
Bonus: If you can’t get enough of one of Sarah’s dishes, check out Calypso’s website for a recipe!
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