After first meeting and falling in love at culinary school, chef duo Jamie Casady and Jordan Cooper opened DERU Market in 2011 with a commitment to showcasing local, organic ingredients. The result is a tantalizing menu that spans wood-fired pizza, sandwiches, salads, roasted seasonal vegetables, pastries, and more! Enjoy an atmosphere as fresh as the food, or have them cater your next event.
Pro tip: The word has gotten out, so come early or be sure to leave time for a bit of a worthwhile wait.
P.S. To cake or not to cake, that is the question. The answer is yes!
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