Revitalizing how the world experiences southern comfort food, the core of Kitchen + Kocktails is built on three principles: great food, unique cocktails, and an enjoyable experience. Owner Kevin Kelley promises that whether you have a taste for classic soul food entrees such as shrimp and grits, southern fried catfish or modern soul food options like chicken and waffles, jerk lamb chops, or a fresh lobster tail, Kitchen + Kocktails will serve it and your experience will be one of high care and quality.
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