A piece of Prague is right around the corner. When Marie Makovicka and her family immigrated from the Czech Republic, they brought their culinary traditions with them. Since 1999, Little Prague European Bakery has wow-ed Seattle locals with 100-year-old Czech recipes. Some of the most popular delicacies at the bakery include her poppy seed strudel and her delicious danishes. In addition to baked goods, Little Prague European Bakery serves traditional Czech lunch and dinner fare including svickova (slow-cooked beef in a sour cream gravy) and potato dumplings.
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