If you’re a University of Washington student, you’re in luck. Not only does Mee Sum Pastry serve a menu of delicious Taiwanese fare, they also offer delivery services and special discounts for student groups. Owned by Jack and Melissa Fong, Mee Sum pastry is popular for their refreshing boba options and their delectable five-spiced pork belly — braised slowly and served over rice.

Business Owner
Jack and Melissa Fong

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