After graduating from the University of Washington, Roberto Salmerón biked over 1,600 miles to Tijuana to see his family and enjoy the tacos of his childhood. He returned to Seattle with the idea for Tacos Chukis, and has been serving up authentic Mexican street tacos ever since. Get a taste of Tacos Chukis in Beacon Hill and South Lake Union too!


  1. Go for the house taco with pineapple cheese and avocado! Hard to beat their value in the neighborhood

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