Archie Apolonio, Imelda Apolonio, Gerold Castro, & Rhmalynne Castro founded West Hill Deli in 2021. Focused on quality ingredients and expert chefs, the West Hill Deli culinary teams use local vendors and Northwest ingredients to create global dishes with a Filipino flare. Customers rave about their ube pancakes and Filipino desserts like ube and leche flan flavored ice cream, halo halo, taho, and turon. Stop by to grab lunch or dinner and light up your palette!
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