Business Spotlight: Lazy Cow Bakery

Meet Lara de la Rosa, the owner of Lazy Cow Bakery in Seattle’s Fremont neighborhood. Lara started the plant-based Lazy Cow Bakery out of her basement and opened her Fremont brick and mortar in December 2021. Get to know more about Lara and Lazy Cow Bakery in this Business Spotlight Q&A. This interview has been edited for...
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Business Spotlight: Swagg-n-Wagon

Meet Monique Gatterson, the co-owner of Swagg-n-Wagon, a food truck based in West Seattle. Monique and her husband Cliff opened Swagg-n-Wagon to build their dream and are now serving up perfectly crispy chicken, waffle fries, buttery cornbread and the specialty Swagg sauce all over the greater Seattle area.  Get to know more about...
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Business Spotlight: Post Pike Bar & Cafe

Meet Onjoli Dela Torre and Max Lovelace, the team behind Post Pike Bar & Cafe, a destination for any and every time of the day in Capitol Hill, Seattle, Washington. You’ll find bagels, booze, and espresso morning, noon, and night. Onjoli and Max’s bar and cafe features locally sourced, small batch bagels and a full cocktail, wine,...
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Business Spotlight: FogRose Atelier

Meet Quyen Dang, a former civil engineer turned food entrepreneur, and the owner of FogRose Atelier in Bellevue, WA. From decor, to presentation, to flavor, Quyen's dessert-forward restaurant is a luxurious sensory experience. Relax in the plush velvet chairs as you indulge in a menu of mouthwatering treats.  Pro-tip: FogRose ice...
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Business Spotlight: Push/Pull

Meet Maxx Follis-Goodkind, the owner of Push/Pull in Seattle’s Ballard neighborhood, and a proudly disabled business owner. Maxx opened Push/Pull’s original location in 2013 and settled into her Ballard location a year ago. Push/Pull is an art gallery, underground comic shop, event space, and more all rolled into one. As a...
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Business Spotlight: Garzón Latinx Street Food

Meet Stefanie Hieber and chef José Garzón of Garzón Latinx Street Food in Seattle's Belltown neighborhood. José serves Latinx street food and "drinking snacks", inspired by his experiences traveling as a musician throughout South America. Inside Seattle’s Black Cat Bar, you can find Garzón serving an array of Latinx food the same way...
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Business Spotlight: SugarPill

Meet Karyn Schwartz, the owner of SugarPill in Seattle’s Capitol Hill neighborhood. Karyn is a herbalist and homeopath and her passion for natural medicine is evident in her large selection of medicinal house blends and herbs. The modern apothecary also carries artisanal foods, rare chocolates, and gourmet salts. Get to know...
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Business Spotlight: The Sports Bra

Meet Jenny Nguyen, the owner of The Sports Bra in Portland, OR. Tired of not seeing any women’s sports at sports bars, Jenny opened The Sports Bra showing exclusively women’s sports to empower women on and off the field. Additionally, Jenny’s bar is kid-friendly because she believes all kids should be able to see equity in sports...
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Business Spotlight: Little Tin

Meet Frankie Goodman, Kalei Apo, and their pup Charlie, of Little Tin Goods & Apothecary Cabinet in Seattle’s Ballard neighborhood. When Frankie and Kalei moved to Seattle, they knew they wanted to open a tiki lounge that welcomed people from all walks of life. Their garden-style speakeasy shares Hawaiian food, culture, and...
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