We’re spotlighting 10 of Seattle’s Filipino cafes and restaurants. Which have you been to, and which are on your list?
Archipelago: Hillman City
Owners: Aaron Verzosa and Amber Manuguid
Address: 5607 Rainier Ave S, Seattle
Barrel & Bacon: Interbay
Owners: Roxanne and Gary Brooks
Address: 945 Elliott Ave W #201
CheBogz: Beacon Hill
Owner: Trixia Paraiso
Address: 2710 Beacon Ave S, Seattle
The Chicken Supply: Greenwood
Owners: Paolo Campbell and Donnie Adams
Address: 7410 Greenwood Ave N, Seattle
Hood Famous Bakeshop: Chinatown-International District
Owners: Chera Amlag and Geo Quibuyen
Address: 504 5th Ave S #107a, Seattle
Kilig: Chinatown-International District
Owner: Chef Melissa Miranda
Address: 710 8th Ave S, Seattle
Ludi’s: Downtown
Owners: Gregorio “Greg” Rosas and Rita Glenister
Address: 120 Stewart St, Seattle
Musang: Beacon Hill
Owner: Chef Melissa Miranda
Address: 2524 Beacon Ave S, Seattle
Oriental Mart: Downtown
Owners: Apostol family, founded by Mila Apostol in 1973, now co-owned by daughters Leila “Ate Lei” Rosas and Joy Mori
Address: 1506 Pike Pl #509, Seattle
Pinoyshki: Downtown
Owner: Chef Alyssa Anderson
Address: 715 E Pine St
