19 GOLD Taiwanese Restaurant 十九金麻辣燙
This popular Taiwanese restaurant creates dishes that are equally delicious and visually pleasing. If you’re craving “comfort food,” let the masterminds at 19 GOLD Taiwanese Restaurant 十九金麻辣燙 show you a whole new world of malatang brothy noodles, braised duck, and delectable bubble teas. Owners Yu-Fen Liu and Ya-Tzu Cheng started the business as an online catering service in 2016, but it quicjly grew to a full service restaurant!
Fun fact: The restaurant is named after the 19 spices in their malatang broth.
|Yu-Fen Liu and Ya-Tzu Cheng|