Experience the rich history, culture, and flavors of Mexico’s Tequila region at Agave Cocina & Tequilas! Siblings Julian, Faviola, and Federico Ramos opened the restaurant’s flagship location in 2009, serving authentic Mexican dishes with a contemporary flare alongside a menu featuring over 150 tequilas. The Ramos’ fare is hand-crafted with fresh, organic and locally sourced ingredients. 

Join them for a tasting tour and sample a curated selection of their finest tequilas – each is 100 percent agave, ensuring a smooth, sophisticated flavor. You can also choose to drink your tequila mixed into one of their specialty cocktails or margaritas made with fresh juices and natural purees. Make sure to check out their other locations in Issaquah and West Seattle! 

Bonus: The siblings also own a sister restaurant, Agave Cocina & Cantina, with locations in Redmond and Kent!

Business Owner
Julian Ramos, Federico Ramos, Faviola Ramos

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