Bistro Shirlee is the French-inspired restaurant opened by Renee Erickson that pays tribute to her mom, Shirlee Erickson’s influence in cultivating her passion for gardening and cooking. The menu features local seasonal ingredients, also includes neighborhood favorites like the grass-fed burger or fish & chips.
The bright open atmosphere is perfect for Seattle summer!
Pro-tip: Walk-ins are available, but reservations are recommended.
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