Cedars Restaurant

For over forty years, Malik Khan and his family have owned and operated Cedars Restaurant. Named after the famous cedars of Lebanon, the restaurant is home to a diverse range of cuisines. Combining Indian, Middle Eastern, and Mediterranean recipes, the restaurant takes visitors on a culinary tour through many countries. Whether you order hummus and baba ghannoj or tandoori and channa masala, you’ll swoon for their quality spices and fresh ingredients.