If you’re looking for sizzling, spicy Sichuan food, look no farther than Chef King. Owner Jennifer Hua loves to make recommendations and help guests make a choice to suit their needs and desires. For those with a sweet tooth, the casual, welcoming restaurant also sells locally-made sweets, bubble tea, smoothies, Italian soda.

Pro tip: Order the house specialty rock candy duck, which is a deep-fried meat rubbed in sugar sauce, and served with a spicy dipping sauce for balance.

Business Owner
Jennifer Hau

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