Married team Mari and Jon Rudd began their food adventure together by participating in festivals around the Seattle area. In 2013, they poured their shared passion for fresh, tasty food into opening their food truck, Chick’n Fix.
The Rudds serve traditional American fast food alongside Filipino dishes, including lumpia and their signature chicken and rice Bola-Bola, which can be mixed with fries and a chicken strip in a combo basket.
Pro-tip: You can book Chick’n Fix for your next event! Mari and Jon can set up a buffet or serve out of their service window for the full food truck experience.
|Jon Rudd & Mari Rudd|