After previously owning a vegetarian cafe on the Kitsap peninsula that closed when the building was sold, Teresa Godfrey opened Cup & Crepe in 2022 to create a welcoming community gathering spot featuring a diverse vegetarian menu featuring sweet and savory crepes, house-baked treats, soft-serve ice cream, and more. The cafe quickly gained recognition, winning “Best New Restaurant” from King5 Evening News’s Best of Western Washington.

Bonus: There are vegan and gluten-free options available.

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LGBTQ Owned, Minority Owned, Woman Owned

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