After spending years in New York honing his craft, David Andrews returned to Nashville to open a modern bakery with southern sensibility. D’Andrews Bakery & Cafe specializes in desserts, pastries, coffee, tea, artisanal sandwiches, salads, soup, and pizza. Everything sold in the store is made in-house, from seasoning the meat to making the mayo. D’Andrews is known for their hand-crafted treats, including an adorable and delicious French Bulldog macaron modeled after David’s dog. However, it’s also the perfect place to stop and get a full breakfast or lunch.

Business Owner
David Andrews

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