If you’ve been dreaming of plates piled high with warm tortillas, melted cheese, flavorful fillings, and spicy sauce, you’ll be delighted by the authentic Mexican recipes at El Tapatio Mexican Restaurant. Owned by Ismael Rangel, this Everett restaurant is popular for its enchiladas, smothered burritos, and tacos al carbon. But their secret super power? Seafood. Order their seafood enchiladas with Dungeness crab for a refreshing meal.

Business Owner
Ismael Rangel

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