Far Eats Cafe
Raised in Bombay, Geogy Chacko is the owner and chef of Queen Anne’s Far Eats Cafe, where his team makes Indian street food with a Seattle twist.
From snacks like meaty or vegetarian dabeli (hot sandwiches) and delicious breads (topped tadka roti and pav dishes) for the lunch crowd, to signature dishes like the Far Eats biryani and silky stews for evening customers, this restaurant will become your new favorite spot.
Pro tip: Far Eats is open for breakfast, too! Don’t miss their veggie-stuffed deshi omelettes.