Allix Zemcik worked at hello, cupcake for four years before taking over for the previous owner, who founded the shop in 2007. Whether you have a special event on the calendar or just need a reason to treat yourself, Allix believes that every day is a reason to celebrate — and that every celebration is a reason to eat a cupcake.
Her simple, elegant, and delicious cupcakes — from classics like chocolate and vanilla to flavors like tiramisu and pink champagne — are made from scratch daily and topped with homemade buttercream.
Pro-tip: Swinging by the shop is a must after a relaxing day perusing the Tacoma Art Museum and the Museum of Glass.
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