Hiroshi Egashira opened the first Hiroshi’s restaurant in 2002. In the years since Hiroshi’s Poke has evolved into what it is today, serving fresh and packaged poke and sushi. Hiroshi’s philosophy, which inspires the way Hiroshi’s Poke is run, is to provide the best quality food at a reasonable price prepared for enjoyment with heart and a smile. Hiroshi’s Poke also caters, and you can find Hiroshi’s sushi at Uwajimaya, Safeco Field, and more.

Bonus: Check out Hiroshi’s Beacon Hill location.

Business Owner
Hiroshi Egashira

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