Jaiiya Café is an innovative food and drink spot with healthy options at the forefront. Owners Sherlyn and Chee Wong aimed with this new neighborhood spot to go beyond just serving great tasting coffee and also educate their customers about the science behind their cup-of-joe. If a classic cuppa is less your jam, you’ll find they also serve a variety of amazing fresh cold pressed juices. Feeling peckish? You’ll also find a great menu of breakfast and lunch goodies including Turkish eggs, loaded toasts, noodle bowls, salads, pastries and more.
Fun fact: Their fresh Umbria coffee is brewed via Chemex pour overs!
|Sherlyn and Chee Wong|