Juju’s Caribbean Kitchen is known for having some of the best traditional Haitian cuisine in the greater Seattle area, but what really keeps people coming back is owner Jusmaine “Juju” Maitre’s vibrant and friendly personality. You can thank Juju’s mom for all the recipes at Juju’s Caribbean Kitchen and for teaching her everything she knows about Haitian food. Juju always recommends people try griot (a citrus-marinated fried pork dish), but you can’t go wrong with any other dish on her rotating menu.
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