In 2005, Kaspers Catering & Events was launched, combining the talents of husband and wife team Chef Kaspar Dozier and event planner Nancy Donier. To Kasper and Nancy, creating the perfect special event is an art form. Their system of extraordinary service smoothly adapts to any place or circumstance, from intimate gatherings to huge corporate events. Kaspers Catering & Events also works closely with local farmers, vintners, and small businesses to bring you the highest quality ingredients. Work with the event specialists at Kaspers to design a menu uniquely suited for you.

Business Owner
Kaspar and Nancy Donier

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