Wife and husband Tiah Holt and Jeremy Hardy opened Mioposto Pizzeria’s first location in 2006, driven by the desire to offer an affordable date night spot. Whether you’re visiting the open flame pizzeria and Italian kitchen with your partner, flying solo at the bar and watching sports, or gathering with friends, you’ll experience Tiah and Jeremy’s thoughtfulness — from design, to the menu and service. In addition to Mioposto’s specialty, Neapolitan-style pizza, explore an ingredient driven menu with steak, calamari, creative share plates, and more. 

Bonus: Mioposto Pizzeria also has locations in Ravenna, Admiral, and on Mercer Island

Business Owner
Tiah Holt & Jeremy Hardy


  1. Hi there,
    I just ate at Mio Posto Mercer Island for the first time last week and it was so good that I went to the Ravenna one today. Outstanding!

    Your pizzas are the best in town. I love your beet and orange salad, but may I suggest one little touch that would put it over the top: chopped pistachios. And please come to Queen Anne!!!

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