Inspired by her parents’ Southern heritage, Chef Alisa Reynolds created My 2 Cents LA to bring healthy twists to traditional classics with items like gluten-free fried chicken, quinoa macaroni and cheese, braised greens, or girts fries with fresh market vegetables. For the classic lovers, My 2 Cents also offers Reynolds’ take on pork chops, delectable grits, shrimp poboy, and a range of taco options – oxtail is a favorite. My 2 Cents LA is undeniable proof that soul food can be healthy without sacrificing any of the flavor or comfort.

Business Owner
Alisa Reynolds

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