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Oma Bap
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Peter Pak, a second-generation Korean-American, grew up enjoying traditional Korean food. He opened his fast-casual restaurant, Oma Bap in 2011 as a gateway to the delicious flavors of Korea, with a menu that focuses on the traditional rice dish, Bibimbap.
Business Owner |
Peter Pak |
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We have loved Oma Bap since back when it was in its Bellevue location–it’s a great find where our whole family can eat a fast and healthy meal, with fresh ingredients. Even my son who is a very picky eater can find something he loves there!