Pa’ina Restaurant & Lounge was established in 2011 by San Francisco local Beung S. Beung. His goal? Bring people together for good food, great drinks, and awesome entertainment. Pa’ina — which appropriately means “get-together” in Hawaiian — offers Asian fusion and Hawaiian cuisine such as Kahlua sliders and spicy tuna poke. Another favorite is the short ribs, which are known for falling off the bone and paring nicely with a side garlic fried rice. The Japantown establishment also offers an extended menu of specialty drinks and cocktails, including tropical punches served in massive goblets and Hawaiian beers like Fire Rock.

Pro tip: Pa’ina offers killer deals on both Taco Tuesday and Wingsday Wednesday.

Business Owner
Beung S. Beung

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