After a long hike on Little Si, nothing hits the spot like a steaming plate of New Mexican food. And you can get your fill at Rio Bravo, a neighborhood staple since Alvaro and Rodrigo Lira opened the restaurant in 2016. If you’re not ordering their popular enchiladas (Christmas style with red and green chile, of course), your other options include huevos rancheros, street tacos, quesadillas, big burritos, and more.

Pro tip: Be sure to order horchata!

Business Owner
Alvaro and Rodrigo Lira

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