Nancy Stuart founded Saltadena Bakery in 2016 working out of her home kitchen. She dreamed of owning a brick and mortar where people could connect over cookies, cake, and other sweet treats. In 2019, her dream came true in downtown Bellingham, where she provides joy through food and human connection. Find cakes, cookies, cream puffs and more in the beautiful shop Nancy named after a street she lived on in her home state of Michigan.
Pro-tip: Be sure to try Nancy’s most popular item, Lil’ Scrappies, which are deconstructed cake cups made from leftover cake scraps.