Sabrina Kim and Terence opened Shaburina, their Japanese-style hot pot restaurant in 2019. The menu features a variety of fresh vegetables and thinly sliced meat, all of which guests cook at their tables in boiling broth. Try the premium course all you can eat buffet for lunch or dinner, enjoy the delicious dipping sauces, and end your meal with ice cream. 


Business Owner
Sabrina Kim and Terence Em

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