Mohamed El Maimouni runs the welcoming hidden-gem, Snack Gyro. Mohamed is cooking up stuffed pitas filled with lamb or beef shawarma, topped with fresh vegetables and creamy tzatziki. Although Mohamed named his restaurant Snack Gyro, the portions are generous and you’ll be getting a full meal. Many customers have been patronizing Snack Gyro for years, drawn in by the friendly staff and delicious food.
Pro-tip: Give the Snack Gyro fries a try — you can top them with lamb, beef, or chicken.
|Mohamed El Maimouni|