Spice Kitchen West African Grill serves authentically inspired West African street food crafted from fresh, flavorful ingredients. Founded in 2022 by first-generation Nigerian-American Olumide Shokubi, the restaurant is a celebration of African cuisine and culture. Olumide’s vision for Spice Kitchen goes beyond just serving delicious food; he aims for the spot to serve as a platform for the education and empowerment of Black people everywhere. 

Try their Suya, a spicy meat skewer known as a Nigerian national dish. Spice Kitchen offers three different kinds, chicken, beef, or shrimp, all marinated in their signature spice blend and served with onions, honey, and BBQ SAUCE. 

Business Owner
Olumide Shokubi

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