Ademola Okunyemiju opened Suya Palace Restaurant in Pioneer Square to bring the rich flavors, vibrant culture, and warm hospitality of West Africa to Seattle. The kitchen serves signature spice-grilled suya alongside smoky jollof rice, pepper soup, asun, moin moin, puff puff, and pub-style classics like wings and crispy fried chicken. Big screens, refreshing drinks, and the energy of West African cuisine make it a destination on game day or any night.
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