The Drip’N Crab, located inside Portland’s Lil’ America food truck pod, is your go-to for seafood boils and other Southern favorites. Co-owners Shermain Scott and Cyril Teal started the business as a pop-up before moving into their food truck in 2021. 

Order the “Dat Dayum Bag,” packed with shrimp, sausage, potatoes, corn, and an egg, all seasoned to perfection. If you’re craving even more Southern goodness, don’t miss out on their creamy seafood pasta and shrimp PO’boys – yum!

Bonus: Be sure to complete your visit by picking up a bottle of one of their signature, house-made sauces!

Business Owner
Shermain Scott & Cyril Teal

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