Across from Seattle Center, you can find Tyger Tyger, a Sichuan restaurant owned and run by Garrett Doherty and Benjamin Chew as well as Benjamin’s brother and sister. From the minute you walk in the door, you’ll be met with the delicious smell of pork dumplings, prawn buns, and so much more. The atmosphere is just as good as the food — Tyger Tyger is the perfect place for date night or for family dinner. 

Business Owner
Garrett Doherty & Benjamin Chew

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