Finding your favorite neighborhood banh mi spot is a definite “win,” especially during work lunch hour. Brothers Chris and Dennis Lee serve family recipes at their restaurant, Yeh Yeh’s. The restaurant is named after their grandfather, and they honor his memory by preparing every dish with care. From their fresh-baked baguettes to their secret marinade, their banh mi is a popular order. Also popular? Their beef stew. 
Fun fact: Yeh Yeh’s makes their baguettes at their bakery, Chez Grand-pere Bakery (also named in honor of their grandfather)!
Business Owner
Chris Lee and Dennis Lee