Asian-Owned Archives - Intentionalist

Business Spotlight: Pinoyshki Bakery + Cafe

Meet Alyssa Anderson, owner of Pinoyshki Bakery + Cafe, nestled in the heart of Capitol Hill. Pinoyshki offers a delectable array of traditional Eastern European flavors as well as inventive pastries inspired by Alyssa's Filipino heritage. From classic piroshkis to innovative dessert delights, each bite tells a story of cultural fusion and culinary...

Business Spotlight: Moon Village Bakery

Meet Naomie and Miles Ztanberry, owners of Moon Village Bakery in Seattle's Skyway neighborhood. Moon Village Bakery is a sustainably operated artisan bakery in South Seattle crafting all-natural bread, donuts, cakes, and more. To curb over-baking and waste, they encourage pre-orders and offer a unique bread subscription with ever-changing flavors...

Business Spotlight: Only

Meet Anisha Kili and Millie Phung, the owners of Only in Downtown Seattle. Not only are the clothing garments at Only timeless and chic, they’re also sustainably made and ethically sourced. After noticing how difficult it was to find high-quality closet basics, founders Anisha and Millie decided to start a brand of their own. In...

Business Spotlight: Elm Candle Bar

Meet Joseph Wilder and Erin Page, the co-owners of Elm Candle Bar in the Capitol Hill neighborhood of Seattle, WA. If you’ve ever wanted to craft your own custom candle, fulfill your creative dreams at Elm Candle Bar. The unique store is the brainchild of cousins who each share a sincere passion for the thing they call a “coziness...

Business Spotlight: Buddha Bruddah

Meet Drea and Mark Mizer, the owners of Buddha Bruddah in Seattle’s Beacon Hill neighborhood. In December 2014, they opened the first Buddha Bruddah food truck, serving hefty portions of delicious Hawaiian favorites like Kalua Pork and Huli Huli Chicken alongside Thai classics like Red Chicken Curry and Phad Thai Noodles. They opened...