Pacific Islander Owned Businesses to Support Right Now

Try out some of our favorite Pacific Islander owned businesses. CALIFORNIA SMACK’N Guamanian Grill #BlackOwned #FamilyOwned #PacificIslanderOwned #WomanOwned  Christian Graham and Steffany Paz are serving up authentic flavors of Guam with recipes that have been passed down through...
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Business Spotlight: booSH Nursery

Meet Shawn, co-owner of booSH Nursery in Seattle’s Central District. Shawn and booSH co-owner Julissa believe in the power of enriching lives through plant gifting and ownership. Shawn is passionate for plants and he wanted to share this love with the Central District, where there is less and less of the Black community every year, so he...
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Business Spotlight: Doner Box

Meet Vaness Vu, co-owner of Doner Box in Seattle’s Belltown neighborhood. Vaness started her business with her sister-in-law, Mai Dzip, in 2019 to bring authentic German-style kebabs to Seattle. When Vaness moved to the U.S. from the Czech Republic, she couldn't find doner kebabs anywhere. So, she decided to bring them over herself.  Learn...
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Business Spotlight: Creamy Cone Cafe

Meet Ashanti Mayfield, the owner of Creamy Cone Cafe in Rainier Beach in Seattle. When Creamy Cone Cafe opened its doors in June 2021, it brought family fun and locally-made ice cream to the heart of Ashanti's neighborhood. She was inspired to open an ice cream shop because she saw her community’s need for more fun local spots that anybody...
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Business Spotlight: Aluel Cellars

Meet Samuel Hilbert, co-owner of Aluel Cellars in Seattle's Capitol Hill neighborhood. Samuel and his partner, Alex Oh, started their winery and tasting room in 2016 out of their love and passion for wine. Alex and Samuel live by the standard that they only make wines they love to drink and are inspired by traditional, French-style...
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Business Spotlight: Pimienta Bistro

Meet Blanca Rodriguez, the owner of Latin fusion restaurant Pimienta Bistro in Federal Way, Washington. Chef Blanca grew up in Guadalajara in a family of restauranteurs who loved to entertain and had a passion for food. She took the experiences from her family and the culinary experience she garnered to open Pimienta Bistro in 2010. The...
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Fulcrum Speaks the Language of Coffee and Community

Blas Alfardo, vice president and head of the roasting program at Fulcrum Coffee. (Photo: Fulcrum Coffee) Fulcrum Coffee vice president and head roaster Blas Alfaro was around 10 years old when he roasted his first batch of coffee beans on his family’s coffee farm — just like his...
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Juneteenth 2021: Spend Like It Matters

On June 17, 2021, President Biden signed a bill that makes 19th day of the month of June, Juneteenth National Independence Day. Black-owned businesses have been disproportionately impacted by the pandemic, and when it comes to recovery, the surviving local Black-owned businesses we love still have a long road...
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