Sticky Fingers has been providing D.C. with 100% plant-based, 100% delicious baked treats for over 20 years. After switching to a vegan diet, owner Doron Petersan was determined to figure out how to create animal-free versions of her favorite baked goods. She used her degree in nutrition and food science to achieve the perfect balance of taste, texture, and plant-based goodness. In 2002, she opened her first brick-and-mortar bakery and the rest is history!

At Sticky Fingers Sweets & Eats, you can pick up ready-to-eat cookies, brownies, and cupcakes as well Bake-It-Yourself kits. Not located in the D.C. area? Good news: Sticky Fingers ships worldwide.

Be sure to stop by their second location, Sticky Fingers Diner. Open since 2016, the restaurant specializes in vegan comfort food and drinks. 

Business Owner
Doron Petersan

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