For over 21 years, the beloved Arosa Cafe has been delivering a warm and friendly espresso experience to the Madison Park community. Owned by Cesar Santangelo, the neighborhood spot is best known for its deliciously sweet and crispy Belgian Liege waffles and Venezuelan arepas on Saturdays.

Ellie Cassidy founded Bootyland Kids in 1996 to offer a sustainable approach to children's clothing and toys. As the first shop in Seattle to carry organic and hemp baby clothes, it now offers selections for toddlers, kids, tweens, and adults. Bootyland emphasizes sustainability through organics, bamboo, hemp, fair trade, locally made, reconstructed, and responsibly sourced woods, and is recognized as a go-to destination for organic children's clothing and wood toys in Seattle.

When it comes to gifts and home décor, Butter Home is a one-stop-shop. Claire Corley founded her family-operated business to connect artists and small businesses who make ethical and thoughtful products to the community.

Since its opening in 1991, Cafe Flora has been a pioneering vegetarian restaurant at the forefront of Seattle's local, organic, and sustainable foods movements. In 2008, then general manager, Nat Stratton-Clarke, acquired the restaurant, and has maintained its community-oriented spirit ever since.

Reputably known as some of the most elite eyebrow experts in Seattle, Cake Skincare joined the Capitol Hill community after first making its name at its original Queen Anne location.

Owner Katrina Rising trains her staff of estheticians to be masters of the craft in all Cake Skincare services including eyebrows, facials, sugaring, waxing, lash extensions and lash lifts. Katrina loves to care for people and make people feel beautiful, and her business was popularized by word-of-mouth only — no advertising.

Pro-tip: Book your appointment early. Many of Cake’s aestheticians books clients two months in advance.

In 2021, Jeff Gonzales opened Capitol Thrill in a 103 year old building in Seattle’s Capitol Hill neighborhood. With a taste for whimsy, bold design, and sarcastic wit, the shop is filled with quality goods at accessible prices. The curated selection includes Jeff’s brands - Choke Shirt Company (apparel and hats) and Towne9 (greeting cards, enamel pins and stickers), as well as his unique designs under the Capitol Thrill brand. The store also features art, dog accessories, candles, self0care items, books, gifts, greeting cards, and more from other independent makers, especially womxn, LGBTQ+, and BIPOC-owned brands.

To Coven Salon owner Alexis Robinson, community is the defining quality of the salon. Coven Salon opened its doors in 2014 and has been an approachable space for people of all hair types, backgrounds, philosophies to get some TLC for their hair. Whether you're looking to experiment with a new look, squeeze in a quick trim, or just want to maintain your mane, the salon's diverse team of hairdressers will help you achieve the hair of your dreams. Their services include hair coloring, hair extensions, haircuts, hair treatments, dread care, and even tarot card readings.

Christopher Ballard and Sean Willis, the creators of Outbound Herbivore — vegan brand and Seattle's only vegan magazine — opened their Dough Joy food truck in 2021. When the couple first had the idea for a vegan donut food truck, they had zero baking experience. After months of recipe testing, ingredient testing, and running taste tests on their friends and neighbors, Christopher and Sean developed the recipe for the perfect, melt-in-your-mouth, raised vegan donut. In January 2022, Dough Joy expanded and opened their brick-and-mortar shop in Capitol Hill where they serve their plant-based confections alongside a coffee bar featuring coffee from Fulcrum.

Bonus: Check out Dough Joy's second location in West Seattle!

Founded by artist Sally Brock in 2002, Fancy is a community-focused, eco-friendly jewelry studio and shop. With a strong commitment to sustainability and ethical practices, Fancy offers beautiful, custom jewelry made from ethically and sustainably-sourced materials. Whether you're in search of a unique piece made with 100% recycled precious metals and ethically sourced gemstones, or want to create a custom ring or necklace for a special occasion, Fancy is a go-to destination for those seeking sustainable, one-of-a-kind jewelry.

Due to overwhelming demand, the BECU Pride Month Tab is closed.

After over 20 years working in the floral industry, the pause during the pandemic gave Tino Umali the opportunity to explore the idea of working for himself. He's always enjoyed plants and flowers, as well as the art of hospitality, so he opened Florentino's Fine Flowers in 2021. His flower shop offers fresh, handmade floral arrangements aimed to bring you and those you care about beauty, wonder, and delight.

When you're getting a little existential about climate change on your third glass of wine, it's comforting to know that at least you're drinking sustainably. Owned by Ken Dillon, Footprint Wine Tap is Seattle's first and only sustainable keg wine on-tap bar. Sourcing fine wines from the Pacific Northwest, they specialize in biodynamic and organic wines. From wine production and transport to the furnishings in their space, Footprint Wine Tap aims to reduce their carbon footprint on all fronts.

Bonus: Order a bite to eat with your glass! They serve delicious pâté and crostini dishes.

Started by co-owners Autumn Martin (Hot Cakes) and Kari Brunson (Juicebox), Frankie & Jo's offers plant-based ice cream with flavors inspired by local, seasonal ingredients. The shop is named after Martin's late grandmothers, and in short, is a vegan's ice cream dream-come-true.

Bonus: Check out Frankie & Jo's other locations in the University District and Ballard.

Sushi artist, chef, and owner of Jae's Asian Bistro and Sushi, Jae Ahrens, is dedicated to bringing you fresh sushi of the highest quality. In addition to sushi, Jae's menu features a changing collection of seasonal and Pan-Asian favorites based on the finest ingredients available, the freshest fish, and seasonal shellfish from around the world. The excellent food is rivaled only by the top-notch service. Jae's staff of experienced and attentive servers are sure to keep your needs met and the sake flowing.

At Kamp, there's a little something for everyone. Business and life partners Katy Knauff and Marceil Van Camp founded the restaurant in 2022 with the belief that life is a little better when we embrace a little more - that's why they always leave room at their table for one more. Whether you come alone or with a group, you're sure to feel right at home.

Enjoy their delicious, flavor-forward East and West Coast-inspired dishes designed by Chef Bridgett Lewis. Thirsty? Check out their drink menu - they offer a plethora of non-alcoholic options, so no one is left out! Whether you want your drink wet, damp, or dry, they'll happily mix a delicious cocktail for you. 

In 2021, Stephanie King opened Kitchen & Market to help offer a simple, yet delicious answer to the question “What’s for dinner?” Her goal: making meals easier, tastier, and more enjoyable. Stephanie’s business is a cross between a specialty market and a meal kit service that also stocks some grocery store staples. 

Visit Stephanie and her team for restaurant-quality meal kits and a carefully curated selection of grab-and-go items, marinated meats, delicious desserts, and more in downtown Seattle or Madison Valley.

Little Dog Garden is a doggy daycare dedicated to smaller four-legged friends. After over 10 years of working with dogs, owner Tulayla Watson decided to open her own space for little canines with character. Conveniently located in Chophouse Row on Capitol Hill, Little Dog Garden is perfect for those who live a busy lifestyle. Staffed with a team of highly trained experts, your dog will be in good hands for either a half or full-day stay. Various activities and community exercises are encouraged throughout the stay, and by the time you pick up your dog, they'll be barking to come back!

Fortunately for Seattle diners, owners Uyen Nguyen and Chris Cvetkovich decided to channel their passion for travel and culinary exploration into a delicious menu featuring food from all over the globe. Nue opened in 2015, and their global street food has been delighting and celebrating diverse cuisine and cultures ever since.

Fun fact: Nue is named after a supernatural monster from Japanese mythology.

Kinsey Flores and Cathy Barnett opened PopRox Dance Studio in 2020 to share their passion for dance with others. They offer fun, judgement-free classes for adults of all skill levels, blending techniques from various styles. With backgrounds in performance and professional dance, Kinsey and Cathy believe dance can uplift and connect people. They welcome everyone to experience the joy of dance and music at Poprox Studio with locations in Seattle's Capitol Hill and University District neighborhoods.

Retail Therapy, Wazhma Samizay’s wonderfully quirky boutique, specializes in clothing, gifts, jewelry, cards, art, and accessories made by small independent artists and designers. Customers delight in finding something fun for themselves or a friend among the eclectic mix of offerings. Looking for a locally designed and ethically produced apparel? Check out the dresses, underwear, and more that are a part of Wazhma's Bobojan clothing line.

Fun fact: Retail Therapy opened in 2002, and was the first boutique on Capitol Hill's Pike Street corridor.

Sergius & Bacchus Menswear is a boutique mens' clothing shop located on Capitol Hill in Seattle, specializing in casual contemporary styles and resortwear you can wear from the office to the trendiest happy hour bar or a great dinner with friends. You'll find incredible brands from all over the world that offer unique styles and quality construction. Owners Ray Ochs and Rick Jones value inclusiveness and aim to provide a safe and welcoming shopping experience for everyone regardless of gender, orientation, size, shape, ethnicity or age – we want everyone who enjoys wearing amazing masculine styles to feel at home and have fun exploring their personal style with us!

Looking for fashion that makes a statement? The carefully curated collection ensures that every item is a conversation starter. Discover clothes and accessories that are the epitome of bravery, boldness and remarkable authenticity. And we stock some of the most popular brands in modern gay fashion, including Postmarc, Eight X, Assassin Menswear, Tiger Horse Denim, 4 Funky Flavours, PUMP! Underwear, Beauboy Menswear, ST33LE Brand, Swish Embassy, and Cocktail Teez, just to name a few.

Bonus: More than 70% of the brands stock are LGBTQ+ owned. The business also make a special effort to partner with new and emerging brands that are just starting out – in some cases Sergius & Bacchus are literally the only retail outlet anywhere carrying these new brands. 

Hana Yohannes has always loved pastry making and wanted to use her passion as a way to uplift and support her community. In 2020, Hana opened her business Shikorina Bakeshop to bring people together and spread a little happiness through cookies, cakes, tarts, and more! All of the ingredients are ethically sourced, and are fair-trade, organic, and/or local. For Hana, it's a priority that her business does good by the community and she's put a lot of effort into making the business a community-oriented and inclusive space.

Fun Fact: Hana is a Pastry Project alumna.

Founded in 2013 by Brad Benson, Lara Zahaba, and Robyn Schumacher, Stoup Brewing blends the art and science of beer. The trio, who left behind careers in marketing, forensic chemistry, and teaching, are dedicated to the community-building nature of beer. What makes Stoup special is their commitment to craftsmanship, honoring traditional brewing styles while continually seeking to perfect each pint.

In addition to the Stoup Brewing beer hall in Seattle's Capitol Hill neighborhood, be sure to check out the original Stoup Brewing location in Ballard and taproom in Kenmore.

After graduating from UW with an Art degree, Lois Ko began pursuing her dream of creating the best ice cream in the Pacific Northwest. In 2016, she opened Sweet Alchemy where she prioritizes sustainability and strives to only use local, organic ingredients. Her Ballard shop opened in 2019, co-located with Mighty-O doughnuts.

Erin Nestor and Rebecca Denk’s burger joint, Two Doors Down, is in fact two-doors-down from their bar, Bottleneck Lounge. The restaurant is casual and family friendly, but also caters to adults, serving a variety of less well-known beers from Northwestern breweries.

Named for the color of wine and the pigment used for paints, Vemillion is a space that is split equally between art gallery and bar. Owner Diana Adams showcases the works of professional artists paired with wine, beer, and cocktails.